Come prepared with your common obstacles when measuring edible oils in the lab. Lovibond, an analytical instrumentation manufacturer, and your peers will be there to listen and offer solutions to common pitfalls and help guarantee consistency.
Join in on a round of edible oils trivia and find out what can reduce measurement interference such as sample preparation, sample temperature, contaminated or damaged sample cells, instrument maintenance and cleanliness, cell path length relative to color scale and incorrect color scale for verification.
This Midweek Mixer will occur on September 23 at 1pm CDT (Chicago, USA).
A brief bio of the presenter: Matt French
Matt is the National Sales Manager for Lovibond North America, AOCS member and liaison for the Edible Oil Industry color measurement applications. Matt has a Bachelor's in Finance and Economics and a Masters in Management Science with previous experience in metrology and color measurement science.