January issue of INFORM: Chia, new analytical methods, oil extraction from spent bleaching earth, and more!

Chia, the newly proclaimed “superfood” is being added to cereal, juice, bread, smoothies, pasta, snacks—even baby food. The January 2017 issue of INFORM magazine investigates the scientific evidence behind the health claims. This issue also features new analytical methods for examining fat oxidation in whole samples, and for simultaneously determining bioactives in edible oil—but you also won’t want to miss articles on recovering oil from spent bleaching earth and gut-brain endocannabinoid activity. You can access each free issue of INFORM throughout the year by clicking here to view the issue listing. If you are interested in receiving the print copy, consider joining AOCS today!