Announcing...AOCS' New Book of Official Methods and Recommended Practices

The Official Methods and Recommended Practices of the AOCS, 7th Edition is in the final stages of being reviewed and revised by academic, corporate, and government experts to ensure that the most technically accurate methods are presented.

Four new Methods accepted in 2016

• Ac 6-16 (Official Method) Extraction and Indirect Enzyme-Linked Lectin Assay for Soybean Agglutinin in Soybeans

• Cd 12c-16 (Standard Procedure) Oxidative Stability by OxiTest™

• Cd 30-15 (Official Method) Extraction of 2- and 3-MCPD Fatty Acid Esters and Glycidyl Fatty Acid Esters from Oil-Based Emulsions

• Ce 12-16 (Official Method) Sterols and Stanols in Food and Dietary Supplements Containing added Phytosterols

Brand new layout – Experience an easier-to-read format for all Methods.

Meets ACS style standards to ensure essential technical and scientific information remains accurate, clear, unambiguous, and scientifically sound.

Method titles updated to clarify the content and scope of each Method.

Ensure your AOCS Methods are always up to date. Pre-order your 7th Edition today.

• Save $375 with your AOCS membership

• Free 6th Edition Methods Site License until your 7th Edition arrives. All methods online, easily accessible via your computer!

• Easy to Pre-order: (The 7th Edition is expected to ship May 2017 or earlier.)

• Email AOCS Orders Department or call +1 217-693-4803

• Pre-order online

Setting the Standard
Since the 1920s, the global fats and oils industry has relied on the analytical integrity of the Official Methods and Recommended Practices of the AOCS. AOCS has set the standard for analytical methods critical to processing, trading, utilizing, and evaluating fats, oils, and lipid products. Worldwide acceptance has made the AOCS Methods a requirement wherever fats and oils are analyzed.